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Black Bean Fiesta Salsa

Black Bean Fiesta Salsa

Black Bean Fiesta Salsa is super quick, easy, and tasty! This can be served anytime and will be a hit at any party or gathering! Ingredients: 1 ¾ cup thawed frozen sweet corn 1 ¾ cup halved cherry tomatoes 1 15oz can black beans, drained 2 avocados ½ diced red onion ¼...

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Crispy Salt and Vinegar Cod

Crispy Salt and Vinegar Cod

Ingredients: 4 cod fillets The Daily Crave 5.5 oz Salt & Vinegar Veggie Straws 2 eggs 2 tablespoons preferred hot sauce Sea salt and crushed black pepper Method: Preheat oven to 400 degrees. Use paper towels to blot each fillet dry. Season both sides with sea salt...

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Avo-Hummus Dip

Avo-Hummus Dip

Creamy, dreamy Avo-Hummus Dip – what’s not to love? It’s packed with protein, vegan, and delicious! Ingredients: 1 (15 oz) can chickpeas, drained 2 medium avocados 2 Tbsp olive oil 1 Tbsp tahini 2 Tbsp lime juice 1 clove garlic Dash of smoked paprika Salt and pepper,...

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Hot Cheesy Artichoke Dip

Hot Cheesy Artichoke Dip

We've all had a version of Artichoke Dip, right? How about Hot Cheesy Artichoke Dip with a crunchy topping? It takes the regular recipe up a notch, and we love it! This one is perfect for when you're watching the big game or celebrating a birthday or holiday. Or...

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VegNews Magazine This Week’s Must-Have

VegNews Magazine This Week’s Must-Have

VegNews Magazine wrote a great article our Crunchy Veggie Chips as 'This Week's Must-Have' Item. "These tasty chips from The Daily Crave are perfect dipped in smooth hummus or just on their own. What would a day be without snacks? Boring. Unfulfilling. Downright...

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