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Quinoa Chips, Himalayan Pink Salt, 4.25oz

 

Try other flavors!

INGREDIENTS:
Quinoa Flour, Sunflower And/Or Safflower Oil, Lentil Flour, Corn Flour, Pea Starch, Pea Flour, Chickpea Flour, Pea Protein, Pea Fiber, Sea Salt, Himalayan Pink Salt.

Quinoa Chips

4g

of plant-based protein per serving

2

bold, unique flavors!

0g

of trans fats

21

chips per serving

Made with Quinoa & Lentils

Perfect For Dipping!

4g of Protein per Serving

Made predominantly with quinoa and lentils, our quinoa chips are packed with 4g of plant-based protein per serving!

Unique Flavors

Himalayan Pink Salt and Bourbon BBQ continues to excite fans with their delicious flavors.

Perfect for Dipping!

Whether it be a midday snack or crowd pleasing appetizer, our quinoa chips are the optimal scoopable shape for any dip or sauce.

Allergen-friendly and Delicious!

Our quinoa chips are made gluten-free, non-GMO, kosher and plant-based friendly.

Join the snacking revolution

 

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